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–+ servings

Vegan Loaded Grilled Cheese

This recipe is the perfect combination of flavor, texture, and nostalgia!
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Main Course
Servings 2
Calories 625 kcal

Ingredients
  

  • 4 slices sourdough bread
  • 4 slices vegan cheddar cheese
  • 1/4 small yellow onion
  • 10 pieces tempeh bacon
  • 3 tbsp vegan mayonnaise

Instructions
 

  • Slice & sauté the onion.
  • Spread the mayo on one side of each sourdough slice & add two to a large saucepan, mayo side down.
  • Build your sandwich! Add a slice of cheese, the bacon, the second slice of cheese, onions, and the second piece of bread mayo side up.
  • Cook on each side for about 2-4 minutes or until they are done to your liking and the cheese is melted. Enjoy & share!

Nutrition

Calories: 625kcalCarbohydrates: 79gProtein: 16gFat: 26gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 1291mgPotassium: 183mgFiber: 4gSugar: 6gVitamin A: 0.2IUVitamin C: 1mgCalcium: 103mgIron: 6mg
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