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–+ servings

Simple Vegan Gravy

This recipe only takes about 10 minutes and it tastes like the holidays!
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Side Dish
Servings 8
Calories 20 kcal

Ingredients
  

  • 2 cups low sodium vegetable stock
  • 1 tsp onion powder
  • 3 tsp low sodium soy sauce
  • 1/2 tbsp dijon mustard
  • 1/4 cup all purpose flour

Instructions
 

  • Add all the ingredients to a medium stockpot and heat over medium-high heat.
  • Whisk for about 2-3 minutes or until the gravy thickens.
  • Enjoy & share!

Nutrition

Calories: 20kcalCarbohydrates: 4gProtein: 1gFat: 0.1gSaturated Fat: 0.01gPolyunsaturated Fat: 0.03gMonounsaturated Fat: 0.03gSodium: 313mgPotassium: 15mgFiber: 0.2gSugar: 1gVitamin A: 126IUVitamin C: 0.1mgCalcium: 3mgIron: 0.2mg
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