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–+ servings

Simple Peanut Butter Granola

This granola is a healthy way to add some sweetness and a crunch to so many things!
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Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Course Breakfast
Servings 24
Calories 111 kcal

Ingredients
  

  • 5 cups old fashioned oats
  • 1/2 cup agave or maple syrup
  • 1/2 cup creamy peanut butter
  • 1 1/2 tsp vanilla

Instructions
 

  • Preheat the oven to 275 degrees F/135 degrees C. Line a large baking sheet with parchment paper.
  • Combine the peanut butter, agave, and vanilla in a microwave-safe bowl.
  • Microwave for 30-45 seconds, or until the peanut butter starts to melt. Whisk to combine.
  • In a large bowl, add the overnight oats. Pour the peanut butter mix on top & stir to combine as much as you can.
  • Spread the oats out on the baking sheet. Bake for 20 minutes, remove from oven, stir, and push down on the oats to flatten them as much as you can. Bake for another 12-15 minutes or until the oats are slightly browned.
  • Break into small pieces & store in airtight jars. Enjoy!

Nutrition

Calories: 111kcalCarbohydrates: 16gProtein: 3gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gSodium: 24mgPotassium: 92mgFiber: 2gSugar: 4gVitamin C: 1mgCalcium: 11mgIron: 1mg
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