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–+ servings

Best Vegan Cheese Sauce

I could double this recipe and still eat it all in one sitting. It's SO GOOD!
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Snack
Servings 6
Calories 158 kcal

Ingredients
  

  • 13.6 oz coconut milk (one can)
  • 1 tbsp cornstarch
  • 1 tbsp water
  • 1 tbsp lemon juice
  • 3/4 cup nutritional yeast
  • 1 1/2 tsp garlic powder
  • 1 1/2 tsp onion powder
  • 1/2 tsp paprika
  • salt to taste

Instructions
 

  • Add the cornstarch and water to a small bowl, mix until combined.
  • Add all the ingredients to a medium-sized saucepan & whisk.
  • Simmer on medium heat for 5-7 minutes.
  • Taste and adjust seasonings as needed. Enjoy & share!

Nutrition

Calories: 158kcalCarbohydrates: 7gProtein: 4gFat: 14gSaturated Fat: 12gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 1gSodium: 10mgPotassium: 272mgFiber: 2gSugar: 0.1gVitamin A: 82IUVitamin C: 2mgCalcium: 15mgIron: 3mg
Tried this recipe?Let us know how it was!