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BBQ Chickpea Wrap

This is one of my favorite recipes - the wraps are so flavorful, high protein, simple to make, and the ingredients are all easily accessible (and so cheap)!
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Main Course
Servings 4
Calories 374 kcal

Ingredients
  

  • 2 burrito tortillas
  • 1 tbsp olive oil
  • 15 oz chickpeas drained and rinsed
  • 1/3 cup bbq sauce
  • 1/3 cup hummus
  • 1 tbsp lemon juice
  • 1/2 tbsp water
  • 1/2 tsp garlic powder
  • toppings: lettuce, tomato, red onion

Instructions
 

  • In a large saucepan, heat the olive oil and saute the chickpeas until golden brown, about 5 minutes on low-medium heat.
  • Add the barbecue sauce, combine and heat for another 2 minutes.
  • In a small bowl, whisk together the hummus, lemon juice, water, and garlic powder.
  • Slice or dice your tomato and onion. I like to saute the red onion, but this is optional.
  • Build your wraps! Add the chickpeas, lettuce, tomato, onion, and the hummus dressing. Enjoy & share!

Nutrition

Calories: 374kcalCarbohydrates: 57gProtein: 14gFat: 11gSaturated Fat: 2gPolyunsaturated Fat: 3gMonounsaturated Fat: 5gSodium: 552mgPotassium: 457mgFiber: 11gSugar: 14gVitamin A: 88IUVitamin C: 3mgCalcium: 112mgIron: 5mg
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